Food Wine Tours in Tenerife

Embark on a journey through the island’s flavors with our Tenerife food tours. Discover family-run wineries, sample local wine, and taste award-winning cheeses. We’ll take you to authentic “guachinches” to try traditional Canarian cuisine, from wrinkled potatoes to “carne fiesta.” An experience to delight your palate and discover the local culture.

The Best Culinary Routes and Experiences in Tenerife

The island’s volcanic richness not only creates landscapes but also unique flavors. A Tenerife food tour is the best way to discover authentic local cuisine, from its designation of origin wines to its most traditional dishes.

Wine Routes and Winery Tastings

Explore the island’s wine regions:

  • Tacoronte-Acentejo and Orotava Valley: visit family-owned wineries in the north of the island, learn about the winemaking process, and taste their famous red and white wines.
  • Listán Negro and Malvasía Aromática: learn to distinguish the native grape varieties with the help of a winemaker.
  • Pairing with Local Products: most tastings include a sampling of Canarian cheeses and other local products.

The “Guachinche” Experience

Discover the best-kept secret of Tenerife’s gastronomy:

  • Visit an authentic “guachinche,” a traditional eatery where farmers sell their own wine alongside homemade dishes.
  • Try dishes like “carne fiesta” (marinated pork), ribs with potatoes, “escaldón de gofio,” or Canarian stew.
  • A 100% local, rustic experience with incredible value for money.

Cheese Tastings and Dairy Visits

Taste one of the archipelago’s star products:

  • Visit artisanal dairies where the famous goat cheese is made.
  • Learn about the different aging processes (fresh, semi-cured, cured) and coatings (with gofio, paprika).
  • Enjoy a guided tasting to appreciate all the nuances of this internationally award-winning product.

Visits to Local Markets

Immerse yourself in the atmosphere and fresh produce of the island:

  • Wander through the Mercado de Nuestra Señora de África in Santa Cruz, the most famous market on the island.
  • Discover tropical fruits like mangoes, papayas, or bananas, grown on the island.
  • Taste “mojos,” “almogrote,” and other local delicacies at the tasting stalls.

A Tenerife food tour is much more than just eating and drinking; it’s an immersion into the culture and traditions of the island through its most authentic flavors. Enjoy!